By Karlie Marrazzo
Day Two started out much later and much more well rested than Day One. We slept in and took it slow in the morning. I took advantage of the huge soaker tub as I knew this would be a one time luxury on this trip.
By the time we got rolling, it was almost lunch time. Iceland is strangely famous for their hot dog obsession, so we walked a couple of minutes to arguably the most famous hot dog stand in Reykjavik, Bæjarins Beztu Pylsur, by the harbour. There was already a lineup of about 15 people when we got there – a mix of families of tourists and Icelanders still up from the night before. The girl in front of me was wearing the hottest pink running shoes I’ve ever seen. The sky was grey but the wind wasn’t high and it wasn’t cold.
We got to the counter and ordered like old pros “Two with everything”. (Everything being Icelandic style mustard, crunchy fried onions, raw onion, ketchup and a mayo-like sauce). These would be the first of many hot dogs we would eat in Iceland as they are super cheap, about 370ISK ($3). We ate our dogs at the stand up hot dog bar, complete with little hot dog holders. Along with the giant bag of paprika chips in my purse, we had a nice little lunch. Continue reading Reykjavik: Day Two